Seeds
In the thriving market for functional foods and healthy ingredients, seeds are indispensable. They're miniature powerhouses of nutrition, offering exceptional versatility for a wide range of products.
Let's Sow the Seeds of Success Together.
Pumpkin Seeds: Nutrient-dense, offering a mild, nutty flavor and satisfying crunch. Perfect for snack mixes, baked goods, granolas, or as a standalone healthy snack.
Sunflower Seeds: Versatile and crunchy, packed with Vitamin E and healthy fats. Ideal for breads, energy bars, salads, and as a popular, wholesome ingredient.
Chia Seeds: Tiny powerhouses of Omega-3s, fiber, and protein. Excellent for thickening beverages, puddings, baked goods, and as an egg substitute.
Flax Seeds: Rich in fiber and Omega-3 fatty acids, with a subtle, earthy flavor. Highly sought after for breads, cereals, and their beneficial health properties.
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