Kalmi Dates: Distinctly dark with a soft texture and moderate, caramel-like sweetness. An excellent all-rounder for diverse culinary applications and everyday consumption.
Medjool Dates: The “King of Dates” – large, plump, with rich caramel flavor and soft, chewy texture. Perfect for gourmet snacking lines, high-end confectionery, and natural sweetening.
Zahidi Dates: Firm texture and golden-brown hue, offering a balanced, slightly nutty sweetness. Ideal for baking, dicing, and as a stable ingredient in various food preparations.
Arabian Dates: A classic, versatile variety with a delightful balance of sweetness and chewiness. Reliable for broad use across snack mixes, desserts, and ingredient formulations.
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